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Curtis

Curtis G4 ThermoPro Twin 1.5 Gallon Coffee Brewer

Curtis G4 ThermoPro Twin 1.5 Gallon Coffee Brewer

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Curtis G4 ThermoPro Twin 1.5 Gallon Coffee Brewer

Features

- Brews up to 21 Gallons/hr

- Easy to use touch screen

- Individually program each pulse in the brew cycle, as well as by pass and drip delay

-  Can be wired to run on a 30 or 40 amp circuit to increase output

 - Manual hot water spigot

Specifications

- Voltage - 240, Max Amp Draw - 23/34, Phase - 1, Wires - 2/3 +G

- Water inlet - 3/8" Male Flare, Required PSI 20-90, Minimum Flow Rate 2 GPM

- 35.13" High X 20.13" Wide X 20.63" Deep

- Dispenser clearance - 24"

  • Coffee Filter Size - 12 1/2" X 4" 
What Our Experts Think
  • 1.5 Gallon Capacity (Twin Brewer) – Perfect for high-volume locations that need consistent, large quantities of coffee.
  • G4 Technology – Advanced brewing system ensures precise temperature control and high-quality coffee every time.
  • Dual Brewing – Brew two different types of coffee simultaneously for efficiency and versatility.
  • Durable, Commercial-Grade Build – Designed to withstand continuous, heavy-duty use in cafes, offices, and restaurants.
  • Compact Design – Twin brewing system without occupying excessive counter space, ideal for busy environments.
  • Energy Efficient – Optimizes energy use while maintaining excellent performance and brew consistency.
Q&A

Q: What is the brewing capacity?
A: It brews up to 1.5 gallons of coffee, perfect for high-demand environments.

Q: Is it suitable for commercial use?
A: Yes, it is designed for high-volume use, offering consistent and reliable performance.

Q: Does it keep coffee hot?
A: Yes, it uses thermal carafes to keep coffee hot without a burner, preserving flavor.

Q: Can it be programmed?
A: Yes, it has programmable features for precise brewing control and consistency.

Maintenance Tips
  • Clean Daily – Rinse the brew basket, spray head, and thermos after each use to avoid buildup and residue.
  • Descale Regularly – Use a descaling solution every 3-6 months to clear mineral deposits and keep the system running efficiently.
  • Clean the Water Reservoir – Empty and clean the water reservoir regularly to prevent mold growth and residue buildup.
  • Inspect Spray Head & Valve – Check the spray head and flow valves for blockages and clean them with warm water as needed.
  • Replace Filters – Use fresh filters for each brew cycle to maintain flavor quality and machine longevity.
  • Test Temperature Accuracy – Check the water temperature to ensure it’s within the optimal brewing range for best flavor extraction.