BakeMax (TVI) Deck Ovens - BMDDD03

BakeMax (TVI) Deck Ovens - BMDDD03

The BakeMax Triple Deck Oven, electric, accommodates (6) 18" x 26" pans, on-off rocker switch, digital temperature display, steam injection, separate switches for top & bottom elements, digital timers with audible alarm, artisan stone deck, tempered glass windows, interior light, fully insulated, stainless steel exterior & interior, 55.0 amps, 18.0kW, 220v/60/3-ph

What Our Experts Think

The BakeMax BMDDD03 Triple Deck Oven is a high-efficiency electric oven ideal for commercial kitchens and bakeries, designed to deliver consistent results with every bake. Key features include:

• Pan Capacity: Accommodates (6) 18" x 26" pans, providing a solid space for baking large quantities at once.

• Temperature Control: Equipped with digital temperature displays for precise control over each deck’s heat settings, along with separate switches for top and bottom elements.

• Steam Injection: Includes steam injection, perfect for creating a moist baking environment, ideal for baking artisan breads and pastries with a crispy crust.

• Timers: Features digital timers with an audible alarm for each deck, ensuring accurate baking times and preventing overbaking.

• Deck Surface: The artisan stone deck ensures even heat distribution, which is essential for consistent baking results.

• Construction: The oven is fully insulated with a stainless steel exterior & interior, which enhances energy efficiency and makes the unit easy to clean.

• Windows & Lighting: Includes tempered glass windows for visibility and an interior light for easy monitoring.

Q&A

Q: How many pans can the BakeMax Triple Deck Oven - BMDDD03 accommodate?
A: The BMDDD03 can hold up to 6 full-size 18" x 26" pans.

Q: What key baking features does the BMDDD03 include?
A: It features steam injection, artisan stone decks, digital timers with audible alarms, and separate top & bottom element controls.

Q: What visibility and safety features does the BMDDD03 have?
A: It includes tempered glass windows, an interior light, and fully insulated construction.

Q: What are the power requirements for the BMDDD03?
A: The BMDDD03 operates on 220v/60/3-ph, drawing 55.0 amps and 18.0kW of power.

Q: What is the construction material of the BMDDD03?
A: It is built with a stainless steel exterior and interior for durability and easy cleaning.

Maintenance Tips

• Daily Cleaning: Clean the oven interior, artisan stone decks, and trays after each use to prevent residue buildup and ensure consistent baking quality.

• Steam System Maintenance: Regularly inspect and clean the steam injection system to prevent blockages, ensuring effective moisture distribution.

• Heating Element Inspection: Check the top and bottom heating elements for any signs of wear or damage. Replace if needed to ensure even heat distribution.

• Glass & Lighting Care: Clean the tempered glass windows and check the interior light regularly to maintain visibility.

• Electrical Components Check: Inspect the rocker switch, digital temperature display, and timers (55.0 amps, 18.0kW, 220v/60/3-ph) for any damage or wear to ensure accurate operation.

• Ventilation & Insulation: Ensure proper airflow by cleaning the vents and checking the insulation to avoid overheating and maximize energy efficiency.

• Annual Servicing: Schedule professional maintenance once a year to inspect all mechanical and electrical components, ensuring long-term, efficient operation.