Chef AAA Commercial 49" Pizza Prep Table Refrigerator 6 Pans 1 Door Stainless Steel 6 cu.ft. - APPT-49-HC

Chef AAA Commercial 49" Pizza Prep Table Refrigerator 6 Pans 1 Door Stainless Steel 6 cu.ft. - APPT-49-HC

Stainless steel interior and exterior, aluminum back.
Option of bright white aluminum interior available.
Refrigeration system keeps food at safe temperatures
between 33°F and 41°F (0.5°C to 5°C).
Self-Closing doors with 90 degree stay-open feature.
Shelves: Adjustable heavy-duty PVC coated shelves.
Cutting boards and pans available.
Option of different handles available.
Electronic control system makes it easy to adjust
temperature set point and defrost frequency.
Preinstalled heavy-duty casters with brakes.
Removable installation board makes it easy to access
condenser coil for cleaning and service.
These units use HYDRO-CARBON R290 refrigerant,
which is environmentally friendly and more efficient
than R134a/R404a refrigerant.

Features

• Top rail accommodates (6) 1/3 size, 6" deep food pans
• Cutting board built-in for convenient prep space and removable for easy cleaning
• Maintains temperatures between 33 and 40 degrees Fahrenheit
• Stainless steel exterior and interior; foamed-in-place polyurethane insulation
• 115V; 1/6 hp
• 1 Year Parts & Labor Warranty
• 6 Year Compressor Warranty

Specifications

What Our Experts Think

The Chef AAA APPT-49-HC is a 49-inch commercial pizza prep table refrigerator designed to streamline pizza preparation in professional kitchens. Key features include:

• Spacious Top Rail: Accommodates up to six 1/3 size pans, keeping essential ingredients within easy reach for efficient assembly.

• Refrigerated Storage: Offers a 6 cu.ft. refrigerated compartment with a single stainless steel door, providing ample space for additional ingredients and supplies.

• Durable Construction: Built with a stainless steel exterior and interior, ensuring longevity and ease of cleaning in demanding commercial environments.

• Temperature Control: Maintains consistent temperatures between 33°F and 41°F (0.5°C to 5°C), ensuring ingredients remain fresh and safe.

• Convenient Features: Includes a built-in cutting board for quick and convenient preparation, enhancing workflow efficiency.

Q&A

Q: What is the Chef AAA 49" Pizza Prep Table Refrigerator (APPT-49-HC)?
A: The Chef AAA APPT-49-HC is a 49-inch commercial pizza prep table with a refrigerated storage area, a prep surface, and six pan capacity.

Q: How does it benefit businesses?
A: It keeps ingredients fresh and easily accessible while providing a spacious prep area, making it ideal for pizzerias, restaurants, and delis.

Q: Who is it best suited for?
A: Perfect for pizza shops, sandwich shops, and commercial kitchens needing a reliable refrigerated prep station.

Q: Why choose the Chef AAA APPT-49-HC?
A: It offers durable stainless steel construction, efficient refrigeration, and convenient storage for an organized and efficient kitchen workflow.

Maintenance Tips

• Clean the Cutting Board Daily – Prevents bacteria buildup and cross-contamination.
• Wipe Down Interior & Exterior Regularly – Use a food-safe cleaner to remove spills and stains.
• Monitor & Maintain Temperature – Keep it at the recommended range (typically 34-41°F) for food safety.
• Check & Replace Door Gaskets – Ensure a tight seal to prevent energy loss.
• Avoid Overloading Pans – Allows proper airflow for consistent cooling.
• Clean Condenser Coils Monthly – Improves efficiency and prevents overheating.
• Empty & Clean Drain Pans – Prevents water buildup and odors.
• Keep Air Vents Clear – Ensure proper ventilation for optimal performance.
• Use a Surge Protector – Protects from power fluctuations and extends the unit’s lifespan.
• Schedule Annual Professional Maintenance – Ensures long-term efficiency and reliability.