CMA Dishmachine 180-VL Single Rack High Temperature Ventless 3-Door Dishwasher with Booster, 3 Phase, 220V, 60Hz, 1HP

CMA Dishmachine 180-VL Single Rack High Temperature Ventless 3-Door Dishwasher with Booster, 3 Phase, 220V, 60Hz, 1HP

The CMA Dishmachine 180-VL Single Rack High Temperature Ventless Dishwasher is a sophisticated solution for commercial kitchens, offering high efficiency and energy savings. Manufactured by CMA, this unit operates on a 208/240V, 3-phase electrical connection, and is designed with a ventless system that utilizes natural heat from the wash and rinse tanks to preheat incoming final rinse water, reducing energy consumption and eliminating the need for a separate hood system.

This dishwasher features an 8-gallon wash tank and a 1 HP wash pump motor, supported by a 6 kW wash tank heater and a 12kW booster heater, which provides precise high-temperature cleaning. The unit's dimensions are 25 1/2 inches in width, 29 inches in depth, and 86 5/16 inches in height, with an interior chamber clearance of 17 1/2 inches. It handles up to 40 racks per hour with only 0.89 gallons of water used per cycle, enhancing efficiency and reducing water consumption.

Constructed entirely from stainless steel, the CMA-180-VL is built for durability and longevity. The dishwasher includes an automatic soil purging system that captures plate debris in a removable external tray, ensuring clean wash water. Its fully automatic cycle and integrated heat exchange condenser facilitate ease of use and maintenance. With a wash cycle time of 90 seconds and a water temperature range of 155-195°F, this machine is well-suited for high-volume dishwashing needs in various food service environments.

Features

• Features a ventless design with a heat recovery system, reducing energy costs and eliminating the need for a separate hood system, making it ideal for efficient kitchen environments.
  
• Offers a high-temperature cleaning with a built-in 12kW booster heater, ensuring thorough sanitization and effective cleaning of up to 40 racks per hour.
  
• Includes an automatic soil purging system with a removable external tray, keeping the wash water clean and reducing maintenance efforts.
  
• Provides a flexible design that allows for rack loading from the front or sides, suitable for both straight and corner applications in various kitchen setups.
  
• Incorporates an all-stainless steel construction and fully automatic cycle with an integrated heat exchange condenser, ensuring durability and ease of use.

What Our Experts Think   

• Ventless Design: Eliminates the need for a traditional vent hood by utilizing a heat recovery system that captures and condenses steam to preheat incoming water, reducing energy costs and simplifying installation.

• High-Temperature Sanitization: Equipped with a 12 kW booster heater, ensuring a final rinse temperature of 180°F for effective sanitization.

• Efficient Operation: Processes up to 40 racks per hour with a 90-second cycle (60 seconds wash/rinse, 30 seconds steam evacuation), using only 0.89 gallons of water per rack.

• Space-Saving Design: Compact dimensions (25.5" W x 29" D x 86.31" H) with a 17.5" door clearance, suitable for straight or corner applications.

• Durable Construction: Made entirely of stainless steel for longevity and easy maintenance.

Q&A  

Q: What is the CMA Dishmachines CMA-180-VL?
The CMA-180-VL is a high-temperature, ventless, single-rack dishwasher designed for commercial kitchens. It features a 3-door configuration suitable for straight or corner installations. The unit operates without the need for a vent hood, utilizing a heat recovery system to condense steam and pre-heat incoming cold water, reducing energy costs.

Q: What are its key specifications?

• Dimensions: 25.5" W x 29" D x 86.31" H

• Dish Clearance: 17.5"

• Capacity: Approximately 40 racks per hour

• Water Usage: 0.89 gallons per rack

• Booster Heater: 12 kW

• Wash Tank Heater: 6 kW

• Motor: 1 HP

• Voltage Options: 208V/60Hz/3Ph, 240V/60Hz/3Ph

• Certifications: NSF, UL, cULus

• Warranty: 1-year limited parts and labor.

Q: How does the ventless operation work?
The CMA-180-VL employs a heat recovery system that captures and condenses steam from the wash and rinse cycles. This process pre-heats incoming cold water before it enters the booster heater, reducing energy consumption and eliminating the need for a traditional vent hood.

Q: What features enhance its efficiency and safety?

• Safe-T-Temp Feature: Ensures a 180°F sanitizing rinse by locking the machine into the wash cycle until the booster heater reaches the required temperature.

• Door Safety Interlock System: Prevents the operator from interrupting the ventless process, ensuring proper steam evacuation.

• Automatic Heat Exchange Condenser Wash-Down: Cleans the condenser to maintain efficiency.

• Pressure Regulating Valve (PRV): Maintains consistent rinse pressure.

• Wash Tank Screens: Filter recirculating wash water to prevent debris from entering spray arms. 

Q: What are the installation and maintenance considerations?
The CMA-180-VL is designed for easy installation with its ventless operation, eliminating the need for a separate vent hood. Regular maintenance includes ensuring the heat recovery system is functioning properly and cleaning the wash tank screens to prevent clogs. The unit's stainless steel construction ensures durability and ease of cleaning.

Q: Are there any optional accessories available?
Yes, optional accessories include various dish racks, a low chemical alarm kit, detergent and rinse pumps, a splash prevention panel, and a drain water tempering kit. These accessories can be purchased separately to enhance the dishwasher's functionality.

Maintenance Tips   

Clean or Replace Filters
Regularly clean or replace the wash pump and rinse system filters every 1–2 weeks to maintain water flow and ensure clean results.

Inspect Wash Tank Heater
Check the 6kW wash tank heater annually for mineral buildup. Clean as needed to maintain efficient operation.

Check Drain Line
Ensure the drain line is clear and free from blockages to avoid water backup. Clean the drain line periodically to prevent clogging.

Inspect Door Seals
Check the door seals for wear and tear. If damaged, replace them to maintain efficiency and prevent leaks during operation.

Test Thermostat
Regularly test the thermostat to ensure proper heating. If the dishwasher is not reaching the correct temperature, the thermostat may need recalibration or replacement.

Schedule Professional Maintenance
Schedule professional service annually to inspect and clean internal components such as the wash pump, motor, and internal wiring for optimal performance.