- Clean Grates After Use: Brush off food and grease after each use to maintain even cooking.
- Sear Burner & Backburner Care: Inspect and clean the sear and backburners regularly to avoid clogging.
- Rotisserie Kit Maintenance: Clean the spit rod and motor after every use; store motor indoors.
- Magic View Window: Wipe the window with a soft cloth to maintain visibility without scratching.
- Analog Thermometer: Keep the thermometer clean and check it periodically for accuracy.
- Drip Tray Cleaning: Empty and clean the drip tray to avoid grease buildup and potential fires.
- Gas Line & Connections: Inspect for leaks or wear in the gas line and connections regularly.
- Protect from Weather: Always cover the grill when not in use to protect it from the elements and prolong its lifespan.
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