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With intuitive touchscreen and specialized cooking functions across two ovens, this range is a stand-out addition to your kitchen.(BR)Finish Stainless Steel Fuel Type LPG
Spacious 48" Width β Offers ample cooking space with five burners and a built-in griddle.
Dual Fuel Technology β Combines the precision of gas burners with the even heat of an electric oven.
Self-Cleaning Oven β Saves time and effort with an automatic cleaning function.
LPG Compatibility β Perfect for homes using liquefied petroleum gas (LPG).
Premium Build β Constructed with high-quality materials for durability and performance.
Q: What is the Fisher & Paykel RDV3485GDL?
A: The Fisher & Paykel RDV3485GDL is a 48" dual fuel range with 5 burners and a griddle, featuring a self-cleaning oven and designed to run on LPG (liquefied petroleum gas).
Q: What are the key features of this range?
A: It offers 5 powerful burners, a central griddle for versatile cooking, a self-cleaning oven for easy maintenance, and dual fuel functionality for precise cooking control.
Q: Is the RDV3485GDL compatible with natural gas?
A: No, this model is designed for LPG. A separate conversion kit is required if switching between fuel types.
Q: What size is the oven?
A: The range features a spacious oven, offering ample cooking space for large meals.
Q: Does it have a self-cleaning function?
A: Yes, it includes a self-cleaning oven for easy maintenance and to save time on cleaning.
Q: Is professional installation required?
A: Yes, professional installation is recommended for optimal safety and performance.
Clean Regularly: Wipe down burners and griddle after each use with a damp cloth and mild detergent.
Avoid Abrasive Cleaners: Use non-abrasive cleaners to protect the finish and burners.
Check Burners & Grates: Regularly inspect burners and grates for any clogging or residue buildup. Clean thoroughly to maintain proper flame.
Self-Cleaning Feature: Utilize the self-cleaning function as needed to maintain the oven's cleanliness, but avoid excessive use to preserve longevity.
Inspect Oven Door Seal: Ensure the door seal is intact to prevent heat loss during cooking.
Clean Drip Trays: Regularly clean drip trays to avoid grease buildup that can cause odors or fires.
Check LPG Connections: Inspect the gas connections for leaks or damage to ensure safe operation.