FISHER & PAYKEL WOSV330 Oven, 30", 10 Function, Self-cleaning - WOSV330-KT
A highlight of the Fisher & Paykel range, this Series 7 oven ensures that every dish you create is cooked to perfection.(BR)Finish Stainless Steel
Features
- 4.1 cu ft total capacity
- 10 oven functions including Aero? Pastry and Roast
- High-temperature self-cleaning function breaks down food residue for an easy clean
- Non-tip, full-extension shelves for safe removal of hot dishes
Specifications
| Accessories |
| Full extension sliding shelves |
3 sets |
| Wired temperature sensor |
1 |
| Capacity |
| Shelf positions |
8 |
| Total capacity |
4.1cu ft |
| Usable capacity |
3.6cu ft |
| Cleaning |
| Controls |
| Functions |
| Number of functions |
10 |
| Performance |
| Broil power |
4400W |
| Broil width |
20 " |
| Power requirements |
| Amperage |
30A |
| Rated current |
30A |
| Supply frequency |
60Hz |
| Supply voltage |
120 - 240V |
| Product dimensions |
| Depth |
23 15 / 16 " |
| Height |
27 1 / 8 " |
| Width |
29 3 / 4 " |
| Safety |
Manual
What our Expect Think
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Spacious 30" Design – Provides ample cooking capacity for large meals.
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10 Cooking Functions – Includes Bake, Broil, Convection, Roast, and more for versatile cooking.
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True Convection Technology – Ensures even heat distribution for perfect results.
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Self-Cleaning Mode – Makes maintenance effortless with high-heat cleaning.
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Sleek Touch Controls – Intuitive interface for precise temperature and function adjustments.
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Soft-Close Door – Ensures smooth and quiet operation.
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Cool-Touch Glass Door – Enhances safety by keeping the exterior cool.
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Premium Stainless Steel Finish – Modern and durable design that complements any kitchen.
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Interior Lighting – Provides a clear view of your food while cooking.
Q&A
Q: How many cooking functions are available?
A: There are 10 functions, including Bake, Roast, Broil, Convection Bake, Convection Broil, Convection Pastry, Maxi Broil, Pastry Bake, Self-clean, and Warm.
Q: Is cleaning the oven easy?
A: Yes, it has a pyrolytic self-cleaning mode that breaks down food residue for effortless maintenance.
Q: What is the oven’s capacity?
A: It offers 4.1 cubic feet of total capacity, with 3.6 cubic feet of usable space.
Q: How many shelf positions are available?
A: There are 8 shelf positions for different cooking needs.
Q: What are the dimensions?
A: It measures 27 1/8" H x 29 3/4" W x 23 15/16" D.
Q: How powerful is the broil element?
A: The broil element provides 4,400 watts of power.
Q: What accessories are included?
A: It comes with 3 full-extension sliding shelves and a wired temperature sensor.
Q: What safety aspects are built in?
A: It has a CoolTouch door, control panel key lock, non-tip shelves, and a safety thermostat.
Maintenance Tips
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Use the Self-Cleaning Cycle – Run the cycle periodically to burn off grease and residue.
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Wipe Spills Promptly – Clean up spills once the oven cools to prevent buildup.
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Use Gentle Cleaners – Avoid abrasive pads or harsh chemicals that may damage surfaces.
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Inspect Door Seals – Ensure the gasket is intact for proper heat retention and efficiency.
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Clean Oven Racks Separately – Wash with warm, soapy water to maintain smooth sliding.
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Avoid Blocking Vents – Keep ventilation openings clear for proper airflow.
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Check Controls & Functions – Regularly test features to ensure everything operates correctly.
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