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Nemco Global Solutions by Nemco GS1010 Countertop Multipurpose Oven - GSGS1010

Nemco Global Solutions by Nemco GS1010 Countertop Multipurpose Oven - GSGS1010

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Nemco Global Solutions by Nemco GS1010 Countertop Multipurpose Oven - GSGS1010

Created through Global Solutions by Nemco, the GS1010 is a multi-purpose oven. You can prepare garlic and cheese breads, egg rolls, bagels, and other non-greasy food items within minutes. It uses long-life calrod heating elements to warm the food and a mechanical timer helps staff keep track of the time items cook. It can bake an entire 12" original crust pizza in just 8-12 minutes!

The GS1010 has a removable clean-out tray for easy cleaning and a flip-up handle for easier storage.

Features 
  • 17-1/2" x 2-9/16" opening
  • Bakes (1) 12" original crust pizza in approximately 8–12 minutes
  • Removable clean out tray
  • Mechanical 15 minute timer
  • Long life calrod heating elements
  • Flip up handle design for easier storage
  • Dual position elements cook quickly and consistently with no preheating required
  • Prepare garlic and cheese breads, egg rolls, bagels, and other non-greasy food items
Specifications
Model GS1010
Electrical Information
Volts 120
Hz 60
Phase Single
Amps 14.2
kW 1.7
Dimensions 10.25" H x 23.63" W x 19.5" D
Approximate Weight 41 lbs.
What our Experts Think
  • Versatile Cooking: The GS1010's expansive temperature range of 100°F to 675°F and a 17" x 17" cooking surface make it suitable for baking a variety of items, including a 16" pizza in approximately 8-12 minutes.

  • User-Friendly Controls: Equipped with a manual thermostat and a 15-minute timer featuring a "hold" option, it offers precise control over cooking times and temperatures.

  • Efficient Heating: Its powerful 1.7kW Calrod heating elements ensure rapid heating and consistent cooking performance, enhancing productivity in fast-paced environments.

  • Space-Saving Design: Designed for countertop use, the GS1010 has compact dimensions (23.63" W x 19.5" D x 10.25" H) and a flip-up handle, facilitating easy storage and handling.

  • Easy Maintenance: Features like a removable clean-out tray simplify cleaning, promoting a hygienic cooking environment.

Q&A

Q: What is the capacity of the GS1010 oven?
A: The GS1010 can bake a 16-inch original crust pizza in approximately 8-12 minutes and is suitable for various food items like garlic bread, cheese bread, egg rolls, and bagels.

Q: What is the size of the oven's opening?
A: The oven has an opening measuring 17.5 inches in width and 2.5625 inches in height, accommodating a variety of food items.

Q: What is the temperature range of the GS1010?
A: It features a manual thermostat with a temperature range from 100°F to 675°F, offering versatility for different cooking requirements.

Q: How long is the timer on this oven?
A: The GS1010 has a mechanical 15-minute timer with a "hold" option for continuous operation, allowing flexibility in cooking times.

Q: What are the electrical specifications of the oven?
A: The GS1010 operates at 120 volts, consuming 1,700 watts of power and drawing 14.2 amps, making it compatible with standard electrical outlets.

Q: What are the dimensions and weight of the GS1010?
A: The oven measures 23.625 inches in width, 19.5 inches in depth, and 10.25 inches in height, weighing approximately 41 lbs, making it compact and easy to place on a countertop.

Q: How is the GS1010 maintained?
A: It features a removable clean-out tray for easy cleaning and a flip-up handle design for convenient storage when not in use.

Q: What heating elements are used in the GS1010?
A: The oven uses durable calrod heating elements, known for their reliability and consistent heating performance.

Q: Is the GS1010 suitable for high-volume cooking?
A: Yes, it’s designed for rapid heating and recovery, making it ideal for high-demand environments such as bowling alleys, family restaurants, and concession stands.

Maintenance Tips
  • Regular Cleaning:

  • After Each Use: Clean the oven to prevent food residue buildup.

  • Removable Tray: Use the removable clean-out tray to collect crumbs and excess toppings for easy cleaning.

  • Temperature Calibration:

  • Thermostat Accuracy: Periodically check that the thermostat maintains accurate temperatures to ensure consistent cooking results.

  • Handle Maintenance:

  • Flip-Up Handle: Inspect the flip-up handle for stability and secure attachment. Ensure it locks firmly in both the upright and storage positions.

  • Timer Functionality:

  • Mechanical Timer: Test the 15-minute mechanical timer to ensure it operates accurately, including the "HOLD" function for continuous heating.

  • Heating Element Inspection:

  • Calrod Heating Elements: Regularly check the heating elements for wear or damage. Replace any defective elements promptly.

  • Electrical Safety:

  • Power Cord and Connections: Inspect the power cord and electrical connections for any damage or loose fittings. Address any issues immediately.

  • Proper Storage:

  • Cool Down: Allow the oven to cool to room temperature before storing or performing maintenance tasks.