Ice-O-Matic 48.25" Elevation Series Air Cooled Ice Machine Head Without Storage Bin, 1035 LB, 208/230v - CIM1446A
The Ice-O-Matic CIM1446A is a high-performance air-cooled ice machine head designed for commercial settings, offering impressive ice production capabilities without an integrated storage bin. It efficiently produces up to 1,600 pounds (725 kg) of ice in 24 hours under optimal conditions of 70°F air and 50°F water and still provides a respectable 1,174 pounds (532 kg) in warmer conditions of 90°F air and 70°F water. Its design ensures a continuous supply of ice, making it ideal for restaurants, bars, and other establishments with high demands. It requires a potable water flow rate of 14.4 gallons per minute, ensuring the produced ice is safe for consumption. Operating on a 208-230V electrical system at 60Hz in a single-phase configuration, the CIM1446A has a minimum circuit ampacity of 19.2 amps and is compatible with a maximum breaker size of 30 amps for safe and efficient operation. With an approximate cooling capacity of 22,000 BTUs per hour, this ice machine is engineered to perform efficiently even in varying ambient conditions. It utilizes 4.6 kWh of energy per 100 lbs of ice produced at 90°F air and 70°F water, demonstrating its energy-efficient design. The CIM1446A's robust performance and reliability make it an excellent choice for commercial applications that prioritize quality and efficiency in ice production.
Features
- Capable of producing up to 1,600 pounds (725 kg) of ice in 24 hours under optimal conditions (70°F air/50°F water) and 1,174 pounds (532 kg) under warmer conditions (90°F air/70°F water), meeting the demands of busy commercial environments.
- Utilizes an air-cooled condenser system, which is easier to install and maintain compared to water-cooled systems, and helps reduce water usage, contributing to cost savings.
- Consumes 4.6 kWh of energy per 100 pounds of ice produced at 90°F air/70°F water, making it relatively efficient for an air-cooled unit and aiding in cost management for energy consumption.
- Designed to operate on 208-230V with a 60Hz single-phase power supply, compatible with most commercial electrical setups.
- Requires a minimum circuit ampacity of 19.2 amps and a maximum breaker size of 30 amps, ensuring proper electrical setup for safe operation.
- Generates approximately 22,000 BTUs per hour, effectively managing heat dissipation to maintain performance and efficiency in ice production.
- It does not come with a storage bin, allowing flexibility for users to pair it with an appropriate bin based on their specific storage needs.
- With dimensions of 48.25" in width, this unit is designed to fit into various commercial spaces while maximizing ice production capabilities.
- Engineered for easy access to components for routine maintenance, enhancing the machine’s longevity and performance in high-demand settings.
- Offers a warranty of 3 years for parts and labor on the ice maker, 5 years on the evaporator and compressor, and 7 years on the evaporator when enrolled in the filter program, ensuring long-term reliability and support
What Our Experts Think
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Reliable Ice Production: Produces up to 1,035 lbs of ice per day, ideal for restaurants, hotels, cafeterias, and beverage stations.
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Versatile Cube Options: Available with full or half dice cubes—perfect for a variety of drinks and cooling needs.
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Air Cooled Simplicity: Self-contained cooling system means no need for a remote condenser, reducing installation complexity and cost.
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Elevation Series Benefits: Features dual exhaust, a tool-free food zone, and dishwasher-safe components for fast, sanitary maintenance.
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Space-Efficient Build: At 48.25" wide, it integrates smoothly into existing setups while delivering commercial-grade performance.
Q&A
Q: What is the Ice-O-Matic CIM1446A?
A: The CIM1446A is a 48.25" Elevation Series air-cooled ice machine head built for commercial environments, offering reliable, high-volume ice production.
Q: How much ice does it produce per day?
A: It delivers up to 1,035 lbs of ice per day, making it ideal for restaurants, bars, and foodservice operations.
Q: Is a storage bin included?
A: No, the ice storage bin is sold separately, allowing for flexible installation options.
Q: What type of cooling does it use?
A: It uses a self-contained air-cooled system for easy setup and efficient performance.
Q: What type of ice does it produce?
A: Produces full dice cube ice, known for its slow melt and professional look in beverages.
Q: What are the power requirements?
A: Requires a 208/230v electrical connection.
Q: Is it energy and hygiene optimized?
A: Yes, features include energy efficiency, built-in antimicrobial protection, and tool-free food zone access for fast, sanitary cleaning.
Maintenance Tips
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Descale & Sanitize Every 6 Months: Use a nickel-safe cleaner and EPA-approved sanitizer to remove mineral buildup and microbial growth.
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Replace Water Filters Biannually: Ensures clean ice and protects internal components.
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Clean Condenser Coils Quarterly: Use a soft brush or compressed air to maintain efficient airflow.
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Inspect Ice Production Regularly: Reduced output may indicate the need for maintenance or filter replacement.
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Clean External Surfaces Weekly: Wipe down with a mild detergent to prevent dust and debris accumulation.
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Schedule Annual Professional Maintenance: Have a certified technician perform comprehensive checks to ensure optimal performance.
