Maxx Cold V-Series 3 Door Undercounter Refrigerator, in Stainless Steel - MVR72UHC

Maxx Cold V-Series 3 Door Undercounter Refrigerator, in Stainless Steel - MVR72UHC

The Maxx Cold V-Series 3 Door Undercounter Refrigerator provides convenient refrigerated storage without sacrificing valuable floor space in your commercial kitchen. This compact undercounter refrigerator features a stainless steel exterior and powder coated aluminum interior for durability and ease of cleaning. Measuring 72 inches wide, it offers 21.8 cubic feet of storage and has three doors with easy-to-grip recessed handles. This stainless steel undercounter refrigerator has three adjustable heavy-duty wire shelves for storing and organizing chilled foods and ingredients such as vegetables, fruit, meat and more. With its compact size, this commercial undercounter fridge easily fits under counters and other workspaces, making it ideal for kitchens with limited space. The unit includes four 3" swivel casters (two with brakes) for easy mobility and cleaning. Additional features include a solid state digital control system, LED temperature display, and urethane foam insulated walls and doors. The unit has a temperature range of 33°F to 40°F to hold your chilled products at their ideal storage conditions. The condensate evaporator is integrated to the unit, meaning no drain line connection is needed. The Maxx Cold V-Series 3 Door Undercounter Refrigerator offers quick access to refrigerated ingredients, making it a valuable addition for restaurants, pizzerias, bars, bakeries, cafes and more. Covered by the Maxx Cold Six-Month Limited Warranty.

Features

• Stainless steel exterior and powder coated aluminum interior construction
• Three doors with easy-to-grip recessed door handles
• Provides 21.8 cu ft of refrigerated storage
• One adjustable heavy-duty wire shelf per section/door
• Includes four (4) 3" swivel casters (two with brakes) for easy mobility and cleaning
• Compact size maximizes kitchen space by fitting under counters and other work spaces
• Offers quick access to refrigerated ingredients
• Solid state digital control system
• LED temperature display
• Accommodates full-size sheet pans

What Our Experts Think

• Ample Storage Capacity – The Maxx Cold V-Series MVR72UHC offers generous storage with three doors, providing ample space for chilled items in a compact, undercounter design perfect for high-demand kitchens.
• Durable & Easy to Maintain – Constructed with commercial-grade stainless steel, this refrigerator is built for durability and easy cleaning, making it ideal for busy foodservice environments.
• Reliable Cooling Performance – Ensures consistent temperatures to keep perishable goods fresh, with efficient refrigeration that reduces the risk of spoilage.
• Energy-Efficient Design – Designed with energy-saving components, it helps lower electricity consumption while maintaining powerful and reliable cooling.
• Flexible Storage Options – With adjustable shelves and easy access, this unit provides versatile storage for various products, making it perfect for restaurants, cafes, or bars.

Q&A

Q: What is the Maxx Cold MVR72UHC?
A: A 3-door undercounter refrigerator with a stainless steel exterior, designed for efficient refrigeration and high storage capacity in commercial kitchens.

Q: What is its storage capacity?
A: It offers 17.4 cu. ft. of storage with adjustable shelves for flexible organization.

Q: What temperature range does it maintain?
A: It maintains temperatures between 33°F and 41°F, ideal for keeping perishable food fresh.

Q: Is it energy-efficient?
A: Yes, it features an energy-efficient refrigeration system and self-closing doors to help reduce energy consumption.

Q: Where can it be used?
A: Perfect for restaurants, cafes, bars, and other commercial kitchens requiring undercounter refrigeration.

Q: Does it come with a warranty?
A: Yes, it includes a manufacturer’s warranty for peace of mind.

Maintenance Tips

• Clean the Condenser Coils: Clean the condenser coils every 1-2 months to remove dust and debris, ensuring efficient cooling and preventing overheating.
• Inspect Door Gaskets: Regularly check the door seals for wear, cracks, or damage. Replace them if necessary to maintain an airtight seal and prevent cold air loss.
• Monitor Temperature Settings: Ensure the refrigerator operates within the recommended temperature range (34°F-40°F) for optimal food storage.
• Defrost as Needed: If frost accumulates inside, manually defrost the refrigerator to maintain efficiency and prevent cooling issues.
• Interior Cleaning: Clean shelves, interior walls, and surfaces with mild soap and water to prevent odors, bacterial growth, and contamination.
• Ensure Proper Airflow: Keep air vents clear and avoid overloading the refrigerator to ensure proper airflow and even cooling.
• Check and Clean the Drain Line: Periodically inspect and clean the drain line to prevent clogs and water buildup.
• Inspect the Evaporator Fan: Ensure the evaporator fan is functioning properly to distribute cold air evenly throughout the refrigerator.
• Clean the Exterior: Wipe down the stainless steel surface with a damp cloth to maintain its professional appearance and prevent rust or corrosion.
• Proper Placement: Install the refrigerator in a well-ventilated area, away from heat sources, and ensure adequate clearance for airflow.