Maxx Cold Triple Door Undercounter Refrigerator, 72"W, 18 cu. ft. Storage Capacity, in Stainless Steel - MXCR72UHC

Maxx Cold Triple Door Undercounter Refrigerator, 72"W, 18 cu. ft. Storage Capacity, in Stainless Steel - MXCR72UHC

This Maxx Cold Undercounter Refrigerator is designed to provide the user with maximum storage, energy savings and cold, accurate temperatures. Our undercounter models allow for easy accessibility, optimum capacity and flexibility for quick and efficient food preparation. The stainless-steel exterior of this unit provides durability by ensuring years of reliable service with proper maintenance. The white painted aluminum interior is designed for sanitary purposes. This commercial Undercounter Refrigerator provides up to 18 Cubic Ft. (510 L) of storage, and is engineered with digital temperature display, which can be viewed from outside the cabinet. This unit is designed with an integrated condensate evaporator; meaning no drain line connection is needed. The environment friendly urethane insulation on this two-door undercounter commercial refrigerator provides outstanding thermal regulation and is energy efficient.

Features

• Constructed of stainless steel exterior and painted aluminum interior
• Urethane insulated walls and doors
• Self-closing, field reversible doors with recessed door handles
• Adjustable, heavy duty epoxy coated shelves, one per section/door hold full size sheet pans
• Four 3" diameter swivel casters with front brakes
• Solid state digital controls
• LED temperature display
• Integrated condensate evaporator therefore no drain connection required
• Automatic defrost system
• Holding temperature 33°F to 41°F (1⁰C to 5⁰C)
• Available in 120V/60Hz/1pH and International voltage options
• Storage capacity of 18 Cubic Ft. (510 L)

Specifications

What Our Experts Think

• High-Capacity & Efficient – 18 cu. ft. of storage with three doors for easy organization.
• Premium Stainless Steel – Durable, sleek, and easy to clean, perfect for commercial kitchens.
• Powerful Cooling – Maintains consistent temperatures for optimal food preservation.
• Undercounter Convenience – Maximizes workspace while keeping essentials within reach.
• Energy-Efficient – Designed for performance with reduced energy consumption.

Q&A

Q: What is the Maxx Cold MXCR72UHC?
A: A 72-inch wide, triple-door undercounter refrigerator with 18 cu. ft. of storage, designed for commercial kitchens and food prep areas.

Q: What is its storage capacity?
A: It offers 18 cu. ft. of refrigerated storage, making it ideal for keeping ingredients and perishables fresh while maximizing workspace.

Q: What temperature range does it maintain?
A: The unit maintains a temperature range of 33°F to 41°F, ensuring food stays properly chilled.

Q: Is it energy-efficient?
A: Yes, it is designed for energy efficiency, reducing power consumption while delivering consistent cooling performance.

Q: Where can it be used?
A: Suitable for commercial kitchens, restaurants, cafés, and catering businesses that need undercounter refrigeration with easy access.

Q: Does it come with a warranty?
A: Yes, it includes a manufacturer's warranty for reliability and peace of mind.

Maintenance Tips

• Clean the Condenser Coils – Dust and debris buildup can reduce efficiency. Clean the coils every 1-2 months to ensure optimal cooling performance.
• Check and Clean Door Gaskets – Inspect door seals regularly for wear or cracks. Wipe them down with a damp cloth to maintain a tight seal and prevent cold air loss.
• Monitor Temperature Settings – Keep the internal temperature between 33°F and 41°F for optimal food preservation. Regularly verify with a thermometer.
• Keep Air Vents Clear – Avoid overloading shelves and blocking air circulation, which ensures even cooling throughout the unit.
• Clean the Interior – Use a mild detergent and warm water to wipe down shelves and walls weekly. Avoid harsh chemicals that could damage surfaces.
• Inspect and Clear the Drain Line – Check for clogs to prevent water buildup. If clogged, flush it with warm water to maintain proper drainage.
• Ensure Proper Ventilation – Leave adequate space around the refrigerator for airflow, preventing the compressor from overheating.
• Check for Unusual Noises – Any unusual sounds could indicate an issue with the fan or compressor. Investigate early to avoid costly repairs.
• Wipe Down the Exterior – Use stainless steel cleaner to maintain a polished look and prevent corrosion from fingerprints and spills.
• Schedule Professional Maintenance – Have a technician inspect the refrigeration system annually to check for refrigerant leaks or component wear.