Purchase now and save .
Easy to clean and easy to use, this Nemco 8033SX-SLT is perfect for restaurants, concession stands, and other such applications. It has 12 slanted Gripslt coated rollers and two 7-setting heat control switches! This makes it extremely easy to use. The rollers rotate at a complete 360-degree turn, ensuring an even heat. The rotating motion is accomplished with a roller sprocket, motor sprocket, and chain. The end bearing and grease barrier double as protection against grease spillage. It has a removable grease drip pan for easy cleaning. The 8033SX-SLT is made of rugged stainless steel and aluminum for increased durability and strength.
It has two individual heat controls for the front and rear rollers. The individual heating elements in each roller provide superior temperature consistency from end to end.
Model | 8033SX-SLT |
---|---|
Hot Dog Capacity | Holds up to 33 hot dogs at a time |
Hourly Output | Up to 660 hot dogs per hour |
Voltage | 120V |
Power | 1200 Watts |
Amperage | 10.0 Amps |
Plug Type | NEMA 5-15P |
Dimensions (H x W x D) | 10.38" x 23.75" x 20.13" |
Approximate Weight | 45 lbs. |
High Capacity: The 8033SX-SLT features 12 GripsIt non-stick coated rollers with a 7° slant, accommodating up to 33 hot dogs and cooking approximately 660 per hour, making it ideal for high-demand settings.
Durable Construction: Built with aluminum and stainless steel, it ensures longevity and ease of maintenance, with sealed motors to prevent grease leakage.
Precise Temperature Control: Equipped with two heat control switches, each offering seven settings for front and rear rollers, allowing tailored heating for various menu items.
Efficient Operation: Rollers rotate 360 degrees, ensuring even cooking and warming, with a quick preheat time of approximately 10 minutes for rapid service readiness.
Q: What is the capacity of the Nemco 8033SX-SLT Hot Dog Grill?
A: The grill holds up to 33 hot dogs and can cook approximately 660 hot dogs per hour.
Q: How many rollers does the 8033SX-SLT have, and what is their configuration?
A: It features 12 GripsIt non-stick coated rollers with a 7° slant, each equipped with individual heating elements for even cooking.
Q: What materials are used in the construction of the grill?
A: The grill is made from durable aluminum and stainless steel, ensuring long-lasting performance and easy cleaning.
Q: What are the electrical specifications of the 8033SX-SLT?
A: The grill operates at 120V, consuming 1,200 watts of power and drawing 10 amps.
Q: How does the GripsIt coating benefit the grilling process?
A: The GripsIt non-stick coating reduces residue buildup, ensures smooth roller rotation, and makes cleaning much easier.
Q: What are the dimensions and weight of the grill?
A: The grill measures 23.75 inches in width, 20.13 inches in depth, and 10.38 inches in height, with a weight of approximately 45 pounds.
Q: How is temperature controlled on the 8033SX-SLT?
A: The grill has two heat control switches, each offering seven heat settings to independently manage the front and rear rollers.
Q: Is the Nemco 8033SX-SLT suitable for high-volume operations?
A: Yes, it’s ideal for high-demand environments such as snack bars, concession stands, and convenience stores.
Regular Cleaning:
After Each Use:
Unplug the grill and allow it to cool slightly.
While still warm, wipe the GripsIt non-stick rollers with a damp, non-abrasive cloth to remove grease and food particles.
Remove and empty the grease pan; wash it with warm, soapy water. Dry thoroughly before reinserting.
Deep Cleaning:
Perform a more thorough cleaning weekly by applying mild detergent to the rollers. Avoid abrasive cleaners or scouring pads to prevent damage to the non-stick coating.
Periodically remove the end covers to clean any accumulated debris inside the unit. Make sure the grill is unplugged before doing this.
Roller Maintenance:
Regularly check that all 16 rollers rotate smoothly. If any roller isn't turning properly, inspect for obstructions or buildup and clean as needed.
Electrical Components:
Routinely inspect the power cord and plug for any signs of wear or damage. Do not operate the grill if electrical components are compromised.
Operational Tips:
During slow sales periods, set the rear rollers on low heat and fill them with product. Keep the front rollers on medium heat and serve product from there. Shift product from the rear to the front and reload as needed.
During busy periods, set rear controls to medium and front controls to high. Serve from the front rollers first.
For very busy periods, set all thermostats to high. Fill all rollers with product. At this temperature, product should be sold within 15 minutes.
Safety Precautions:
Use the grill in a well-ventilated area to prevent overheating.
Never immerse the grill in water or allow water to enter internal components.
Be cautious, as the grill will be hot during use and for a short time after it is turned off.