Omcan USA 13364 Trento Dough Mixer Accessories - USA 13364

Omcan USA 13364 Trento Dough Mixer Accessories - USA 13364

(PM-IT-0008) Trento Pasta Machine, 8.8 lb. tank capacity, 17.63 lb. output/hour, motorized cutters & fan coolers (dies sold separately), 3/4 HP, 110v/60/1-ph QPS, Made in Italy (shipped on pallet)

Specifications

What our Experts Think

• High-Quality Construction
  Crafted from durable materials, ensuring longevity and consistent performance in commercial settings.

• Versatile Compatibility
  Designed specifically for the Omcan USA 13364 Trento Pasta Machine, ensuring a perfect fit and optimal functionality.

• Easy to Use
  Simple to attach and detach, allowing for quick changes between different pasta types and minimizing downtime.

• Enhanced Productivity
  Facilitates the efficient production of various pasta shapes, increasing output and meeting diverse customer demands.

• Hygienic Design
  Smooth surfaces and easy-to-clean components help maintain high sanitation standards in food preparation areas.

Q&A

Q1: What is the Omcan USA 13364 Trento Dough Mixer Accessories?
A1: The Omcan USA 13364 is a set of accessories designed for Omcan's Trento series dough mixers, helping to expand their functionality and make dough mixing more efficient in commercial kitchens.

Q2: What accessories are included in the Omcan USA 13364 set?
A2: The set typically includes various attachments, such as dough hooks, flat beaters, wire whips, and other tools that work with the Trento series dough mixers for different mixing tasks.

Q3: Are these accessories compatible with other mixers?
A3: No, the accessories in the Omcan USA 13364 are specifically designed to fit Omcan's Trento series dough mixers and may not be compatible with other mixer brands or models.

Q4: Where can I purchase the Omcan USA 13364 Trento Dough Mixer Accessories?
A4: These accessories can be purchased from authorized Omcan dealers or directly from Omcan's official sales channels.

Maintenance Tips

• Cool Down Before Cleaning: Allow the machine to cool completely after use to prevent burns and ensure safe handling.

• Clean Thoroughly: Wipe down the exterior with a damp cloth to remove any flour or dough residue.

• Inspect for Debris: Check the rollers and cutters for any leftover dough or flour. Use a soft brush to remove any buildup

• Lubricate Moving Parts: Apply a small amount of food-grade lubricant to the machine's moving parts, such as the rollers and gears, to ensure smooth operation.

• Check for Wear: Inspect the rollers and cutters for any signs of wear or damage. Replace any worn parts promptly to maintain optimal performance.

• Professional Servicing: Consider having the machine professionally serviced annually to ensure all systems are functioning correctly and to extend the lifespan of the equipment.

• Replace Worn Parts: Over time, parts such as rollers and cutters may wear out. Replace them as needed to maintain optimal performance.