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The Southbend P32D-HH 32" Heavy Duty Range is engineered for high performance in commercial kitchens, combining efficiency with reliability. This modular range features two hot tops, providing versatile cooking options for chefs. Each hot top allows for precise temperature control, making it ideal for various cooking techniques such as simmering, sautéing, or boiling. With a total output of 125,000 BTU, this range is well-suited for high-volume cooking, ensuring that meals can be prepared quickly and efficiently. The standard oven base, which operates at 45,000 BTU, adds further cooking capabilities, accommodating a wide range of baking and roasting needs. Built to withstand the rigors of a busy kitchen, the Southbend P32D-HH features a sturdy stainless steel exterior, ensuring durability and ease of cleaning. With dimensions of 32" width, 37.5" depth, and 41" height, this freestanding unit provides a compact yet functional cooking space, making it ideal for smaller kitchens or those with limited space. Weighing 630 lbs, it is robust enough to endure frequent use while maintaining stability. The manual control system allows chefs to adjust cooking settings easily, offering hands-on management for consistent cooking results. Overall, this heavy-duty range is a valuable addition to any commercial kitchen looking to enhance its cooking capabilities. Weight and Dimensions: Weight 630 lbs Width 32" Depth 37.5" Height 41"
High Cooking Power: Equipped with 125,000 BTU, offering exceptional heat for both the 32" hot top and the standard oven base, making it perfect for high-volume cooking.
Versatile Cooking Surface: The hot top provides even heat for sautéing, frying, and simmering, while the standard oven base is perfect for baking, roasting, and finishing dishes.
Durable Construction: Made with heavy-duty stainless steel for long-lasting durability and easy maintenance, built to withstand the demands of a commercial kitchen.
Efficient Heat Distribution: The hot top ensures even heat, offering precision control over cooking temperatures, ideal for delicate dishes and fast cooking needs.
Space-Saving Design: The 32” footprint is perfect for kitchens with limited space, providing a compact yet powerful cooking solution.
Q: What is the Southbend P32D-HH used for?
A: This commercial-grade gas range is ideal for high-volume kitchens, featuring a 32" uniform hot top and a standard oven base, perfect for a variety of cooking techniques.
Q: What is the total BTU output of this range?
A: The Southbend P32D-HH provides a total of 125,000 BTUs, offering excellent power for professional cooking.
Q: What are the construction features of this range?
A: The range has a heavy-duty stainless steel front, sides, rear, and exterior bottom, with a 5" high stainless steel flue riser and 6" adjustable stainless steel legs for enhanced durability and stability.
Q: Is the Southbend P32D-HH certified?
A: Yes, it is certified by CSA and NSF, meeting stringent safety and sanitation standards.
Hot Top Care: Regularly clean the hot top surface to remove food spills and grease, ensuring even heat distribution.
Burner Maintenance: Check burners for blockages and clean the ports regularly to maintain consistent flame and performance.
Oven Cleaning: Clean the oven after each use with a non-abrasive cleaner to prevent grease buildup and improve efficiency.
Gas Line Inspection: Routinely inspect gas lines and connections for leaks. Perform a leak test to ensure safety.
Ventilation: Ensure proper ventilation around the unit to prevent overheating and maintain peak performance.
Routine Servicing: Schedule annual inspections by a certified technician to ensure long-term durability and safety.