Southbend Platinum, P36C-ISS Electric 36”, 2 Hobs Induction Cabinet Base - P36C-ISS
The Southbend P36C-ISS is a 36" induction range designed for commercial kitchens, featuring two high-efficiency hobs and two 12" spreaders for versatile cooking options. Its induction technology ensures rapid heating with precise temperature control, making it ideal for high-demand cooking environments. The spreaders provide additional workspace, allowing chefs to manage multiple dishes simultaneously. The cabinet base offers convenient storage for cooking tools or ingredients, maximizing kitchen efficiency. Made in America, the unit meets NSF standards, ensuring it complies with health and safety regulations for food service. Built with a robust design, the Southbend P36C-ISS measures 36" in width, 41" in depth, and 36" in height, with a heavy-duty construction weighing 567 lbs. Its 208V single-phase electrical configuration makes it compatible with commercial electric setups, and it requires hardwiring for installation. This range combines durability and power, offering a reliable, eco-friendly solution with its induction technology, which is energy-efficient and minimizes excess heat in the kitchen. Ideal for professional use, it offers both versatility and long-lasting performance. Dimensions and Weight: Wide: 36" Depth: 41" Height: 36" Weight: 567 lbs
Features
- The range features two high-efficiency induction hobs that provide rapid heating, precise temperature control, and energy-efficient cooking, minimizing heat loss.
- The two 12" spreaders offer additional work surface space between the induction hobs, making it easy to place and move cookware, allowing for seamless multitasking during meal preparation.
- The built-in cabinet base provides extra storage space for kitchen tools, equipment, or ingredients, maximizing efficiency in commercial kitchens with limited space.
- Measuring 36" wide, 41" deep, and 36" high, this induction range is designed to fit into tight commercial kitchen spaces while providing ample cooking power and versatility.
- The unit operates on a single-phase, 208V electrical system, delivering consistent energy for high-performance induction cooking.
- It requires a hardwired connection for installation.
- Built with commercial-grade materials, the Southbend P36C-ISS is durable, ensuring reliable performance in demanding kitchen environments.
- It is designed to handle frequent use over time.
- The unit meets NSF standards for sanitation and safety, making it a reliable and compliant choice for commercial foodservice operations.
- Proudly manufactured in the United States, ensuring high-quality craftsmanship and supporting local production. Induction cooking reduces excess heat in the kitchen and is more energy-efficient compared to gas or electric coil ranges, contributing to lower utility costs and a more sustainable kitchen.
What our Experts Think
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Precision Induction Technology: 2 induction hobs offer fast, energy-efficient cooking with precise temperature control, ideal for busy kitchens.
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Compact Design: 36” cooktop with a convenient cabinet base, providing valuable storage space without compromising on cooking power.
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Energy Efficient: Induction cooking reduces energy waste by directly heating cookware, minimizing ambient heat and lowering energy costs.
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Durable & Easy Maintenance: Built with high-quality stainless steel, ensuring long-lasting performance and simple cleaning.
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Safety Features: Cool-to-touch surfaces and automatic shutoff ensure a safer cooking environment for kitchen staff.
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Consistent & Reliable: Induction hobs deliver quick, even heat for consistently perfect cooking results, even during high-volume service.
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Southbend Excellence: A trusted name in commercial kitchen equipment, known for its high-performance, reliability, and innovation.
Q&A
Q: What is the Southbend P36C-ISS Electric Induction Range?
A: The Southbend P36C-ISS is a 36" electric induction range featuring two 12" induction hobs and a stainless steel cabinet base, designed for efficient and high-performance cooking in commercial kitchens.
Q: How is the cabinet base designed?
A: The cabinet base features stainless steel doors that open from the center, providing convenient storage space for kitchen tools and equipment.
Q: Is this range suitable for high-volume kitchens?
A: Yes, the P36C-ISS is part of Southbend's Platinum Series, engineered for heavy-duty use and reliability in high-demand commercial environments.
Q: What types of cookware are compatible with this induction range?
A: The P36C-ISS is compatible with induction-ready cookware, including magnetic stainless steel and cast iron.
Maintenance Tips
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Cool Down: Allow the unit to cool before cleaning.
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Surface Cleaning: Wipe the Ceran® glass cooktop with a damp cloth and mild detergent.
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Drip Tray: Remove and clean the removable drip tray.
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Exterior Cleaning: Wipe all exterior surfaces with a damp cloth.
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Air Intake: Check for lint accumulation around the induction elements and clean accordingly.
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Pilot Operation: Verify proper pilot operation; flames should be blue (with little or no yellow in the flame tips), stable (not lifting off the pilots), and not producing carbon.
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Burner Operation: Ensure burner flames are blue and stable.
