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Southbend

Southbend S60AD-2G/T S-Series Gas Range 60" 6 Non-Clog Burners With Convection Oven, 286,000 Btu - S60AD-2G/T*

Southbend S60AD-2G/T S-Series Gas Range 60" 6 Non-Clog Burners With Convection Oven, 286,000 Btu - S60AD-2G/T*

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Southbend S60AD-2G/T S-Series Gas Range 60" 6 Non-Clog Burners With Convection Oven, 286,000 Btu - S60AD-2G/T*

The Southbend S60AD-2G is a versatile and powerful 60-inch stainless steel gas range, perfect for high-volume commercial kitchens. With a total output of 286,000 BTUs, it features six robust burners that provide reliable heat for multiple cooking tasks simultaneously. The range is equipped with a spacious 24-inch griddle, ideal for preparing a variety of dishes, from breakfast items to grilled specialties. In addition, it boasts both a standard oven and a convection oven, allowing for flexible cooking options and improved heat distribution, ensuring food is cooked evenly and efficiently. Built with durability in mind, the S60AD-2G features a high-quality stainless steel exterior, which not only enhances its sleek appearance but also makes it easy to clean and maintain. The unit includes a backriser with a high shelf, providing additional space for utensils and ingredients. Weighing in at 1,075 lbs, this freestanding range offers stability and can withstand the rigors of a busy kitchen environment. With its combination of high performance, versatile cooking options, and professional-grade construction, the Southbend S60AD-2G is an excellent investment for any culinary operation seeking to enhance efficiency and quality in food preparation. Weight and Dimensions: Weight 1075.00 lbs Width (in) 60"

Features
  • Delivers an impressive total output of 286,000 BTUs, providing powerful performance for high-volume cooking.
  • Features one standard oven and one convection oven, offering versatility for baking, roasting, and holding dishes.
  • Equipped with six open burners, allowing for multiple cooking processes to occur simultaneously, enhancing kitchen efficiency.
  • Includes a 24-inch manual griddle, perfect for preparing various dishes, from pancakes to grilled meats.
  • Made from high-quality stainless steel, ensuring longevity, easy maintenance, and a professional appearance.
  • Designed with a backriser that includes a hi-shelf, providing additional space for ingredients and cooking tools.
  • The griddle features a robust 1/2" thick plate for even heat distribution and optimal cooking results.
  • The freestanding installation allows for flexible kitchen layouts, adapting to various workspaces.
  • Weighing 1,075 lbs, this range offers stability and durability, ideal for busy commercial kitchens with dimensions of 60" width.
What our Experts Think
  • High-Powered Cooking
    286,000 BTU total output with 6 non-clog burners, delivering intense heat and fast recovery for high-volume cooking.

  • Convection Oven for Precision
    The convection oven ensures even heat distribution, perfect for baking, roasting, and multitasking in busy kitchens.

  • Durable and Long-Lasting
    Built with stainless steel and cast-iron burners, this range is designed for maximum durability and ease of maintenance.

  • Space-Efficient Design
    At 60” wide, the range balances performance with space-saving efficiency, ideal for kitchens with limited room.

  • Energy-Efficient Gas Operation
    Optimized for natural gas, providing cost-effective, reliable energy use in commercial settings.

Q&A

Q: What is the Southbend S60AD-2G/T S-Series Gas Range?
A: The Southbend S60AD-2G/T is a 60” commercial gas range featuring 6 non-clog burners and a convection oven, designed for high-efficiency cooking in demanding kitchens.

Q: How much total BTU does this range provide?
A: The S60AD-2G/T delivers an impressive 286,000 BTU, providing powerful heat for fast, high-output cooking.

Q: What are non-clog burners, and why are they important?
A: Non-clog burners ensure consistent and efficient flame performance, reducing maintenance and maximizing reliability, even during peak usage.

Q: What type of oven is included with this range?
A: The S60AD-2G/T features a convection oven for even heat distribution, faster cooking times, and versatility for baking and roasting.

Q: Is this range suitable for commercial kitchens?
A: Yes, the S60AD-2G/T is designed for the high demands of commercial kitchens, offering durability and superior performance for restaurants, hotels, and institutions.

Q: What fuel type does this range use?
A: This range operates on natural gas.

Maintenance Tips
  • Clean surfaces: Wipe down stainless steel exteriors with a non-abrasive cleaner to prevent grease buildup.

  • Griddle care: Clean the 24" polished steel griddle after each use to maintain its condition.

  • Empty crumb drawers: Remove and clean crumb drawers under burners and the griddle.

  • Burner cleaning: Remove and clean the six 28,000 BTU non-clog burners to ensure even flame distribution.

  • Grate care: Clean the removable cast iron grates to maintain heat distribution and prevent rust.

  • Oven cleaning: Wipe the porcelain enamel interior of the convection oven to remove food debris.

  • Check gas connections: Inspect gas lines and connections for leaks or wear, and tighten if necessary.

  • Pilot lights: Ensure that the standing pilot lights are functioning properly.

  • Ventilation: Ensure all ventilation areas are clear to maintain proper airflow.

  • Professional servicing: Schedule a technician to inspect and service the unit to ensure it's running at optimal performance.