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The Spring USA 2382-597/36 is a Sauteuse induction buffet server. It has a bronze construction with gold accents. It has an all-angles axle system. The 2382-597/36 has varying capacities, depending on the inserts used with it. Inserts are not included.
Model | 2382-597/36 |
---|---|
Capacity (varies by insert) | 1-1/4 qt., 2-1/2 qt., 4 qt. |
Dimensions | 6" H x 15.25" W |
Approximate Weight | 15 lbs. |
Versatile Heating Compatibility: This server is designed for use with induction, electric, gas, and chafing fuel heat sources, providing flexibility across various serving environments.
Durable and Elegant Construction: Crafted from 18/10 stainless steel with a bronze finish and gold accents, it not only offers durability but also adds a touch of sophistication to your presentation.
Innovative Design Features:
Condensation Management: An innovative channel design redirects water and condensation back into the water bath, preventing it from dripping onto the food and ensuring dishes remain fresh and appetizing.Â
All-Angle Axle System: The axle system allows the lid to glide smoothly and hold open at any angle, facilitating easy serving and minimizing heat loss.Â
User-Friendly Elements:
Stabilizing Bar with Silicone Foot: Ensures the server remains securely in place on countertops or induction ranges, enhancing safety during use.
Easy-to-Read Water Fill Line: Assists staff in maintaining the correct water level for optimal performance.
Capacity and Dimensions: With a 4-quart capacity and dimensions of 15 3/8" width, 18 11/16" depth, and 6 5/16" height, it's suitable for serving a variety of dishes while maintaining a compact footprint
Q: What is the Spring USA 2382-597/36 Sauteuse Induction Buffet Server used for?
A: Designed for elegant presentation and temperature maintenance of dishes in buffets, catering events, and upscale dining settings.
Q: What are the key features of this buffet server?
A: It features a 4-quart capacity, 15.25-inch diameter, and 6-inch height. The server is constructed from 18/10 stainless steel with a bronze finish and gold accents, offering both durability and a sophisticated appearance. It is induction-ready and compatible with traditional heating methods.
Q: Does it include insert pans?
A: No, insert pans must be ordered separately to suit your specific serving needs.Â
Q: What is the 'all angles axle system'?
A: This system allows the lid to glide smoothly and remain open at any angle, facilitating easy access and serving.Â
Q: Is this buffet server induction compatible?
A: Yes, it is designed to be induction-ready, providing versatile heating options.
Q: What are the dimensions and weight of this server?
A: The server measures 15.25 inches in diameter, 6 inches in height, and weighs approximately 15 pounds.Â
Q: Why choose this buffet server?
A: It combines a luxurious bronze finish with gold accents, durable stainless steel construction, and versatile heating compatibility, making it ideal for professional food service environments.
Regular Cleaning: After each use, allow the server to cool completely. Wash all components with warm, soapy water using a soft cloth or sponge. Rinse thoroughly and dry immediately to maintain the bronze finish and gold accents. Avoid abrasive cleaners or scouring pads to prevent surface damage.
Condensation Management: Utilize the server's innovative water channel system, which redirects condensation back into the water bath, keeping food fresh and preventing sogginess. Ensure this system is clean and unobstructed.
Lid Operation: The all-angle axle system allows the lid to remain open at any angle. Regularly check the axle for smooth operation and cleanliness to ensure optimal performance.Â
Stabilization: The built-in stabilizing bar with a silicone foot keeps the server securely in place on countertops or induction ranges. Before each use, verify that the silicone foot is intact and free from debris to maintain stability.Â
Compatible Inserts: This server accommodates various oven and dishwasher-safe insert options (1 1/4 qt, 2 1/2 qt, or 4 qt) to suit different serving needs. Ensure inserts are properly seated and compatible with the server to maintain functionality.