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Spring USA SM-300LP LoPRO Slim-line Induction Range, Hold-only 300W - SPSM300LP

Spring USA SM-300LP LoPRO Slim-line Induction Range, Hold-only 300W - SPSM300LP

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Spring USA SM-300LP LoPRO Slim-line Induction Range, Hold-only 300W - SPSM300LP

The LoPRO induction range is the next class of innovative induction (cooking/holding) from the leaders in induction. Based on the needs of modern-day chefs and food service professionals, combined with the proven strength & performance of Spring USA, this new line of induction ranges beautifully blends form and function. With a sleek low-profile design, integrated controls, and industry-leading induction technology, the LoPRO induction range is redefining traditional induction. The LoPRO effortlessly packs industry-leading induction technology into a slimline design less than 2.4" high. With all-black housing and sleek compact form, the LoPRO takes up minimal counter space and stealthily rests beneath induction-ready vessels without overshadowing what's important, the food. The benefit of being lightweight & compact, the LoPRO weighs less than 10lbs. for single ranges and less than 20lbs. for double ranges for easy portability and storage. Features: • exclusive SmartScan ® technology that assures correct temperature for optimal performance and energy-efficiency with over/under voltage protection and pan size and pan type recognition to protect pans from warping or food from burning. • LED touch controls accessible via an easy to clean, tempered glass top • two independently controlled heating zones, 900W each or 1800W combined power (for SM-1800LP-D only)

What our Experts Think
  • Slimline Design: Measuring less than 2.4 inches in height, this low-profile unit saves counter space and seamlessly integrates into various setups.

  • Precise Temperature Control: Offers four temperature settings ranging from 145°F to 185°F, allowing for accurate heat management to keep dishes at ideal serving conditions

  • SmartScan Technology: Ensures consistent temperature by recognizing pan size and type, providing over/under voltage protection, and preventing pan warping or food burning. 

  • Durable Construction: Features a 5mm tempered glass top and high-grade polymer housing, designed to withstand rigorous commercial use. 

  • User-Friendly Interface: Equipped with LED touch controls that are easy to operate and clean, enhancing the overall user experience.

Q&A

Q: What is the Spring USA SM-300LP LoPROâ„¢ Induction Warmer used for?
A: Designed for holding and maintaining the temperature of prepared dishes in professional settings like buffets, catering events, and restaurants.

Q: What are the key features of this induction warmer?
A: It offers 300W of power with a 4-position set-hold temperature control ranging from 145°F to 185°F (62°C to 85°C), and incorporates SmartScan® technology for precise heating

Q: What is SmartScan technology?
A: SmartScan ensures accurate temperature control with over/under voltage protection and recognizes pan size and type to prevent pan warping and food burning.

Q: How durable is the construction?
A: It features a 5mm tempered glass top and high-grade polymer housing, designed to withstand rigorous commercial use.

Q: What are the dimensions and weight of this unit?
A: The warmer measures 11.81" W x 14.75" D x 1.54" H and weighs less than 10 lbs, making it compact and portable.

Q: Is it certified for safety and sanitation?
A: Yes, it holds certifications including ETL, UL-STD 197, FCC, cETLus, and ETL-Sanitation to NSF-4 standards. 

Q: What type of plug does it use?
A: Equipped with a NEMA 5-15P plug and operates on 110-120V/60/1-ph electrical connection.

Q: Why choose this induction warmer?
A: Combines sleek, low-profile design with advanced technology and durable construction, ensuring reliable performance in professional foodservice environments.

Maintenance Tips
  • Regular Cleaning: After use, ensure the unit is turned off, unplugged, and cooled. Wipe the surface with a soft cloth dampened with mild dishwashing liquid. Dry thoroughly. Avoid immersing the unit in water to prevent damage

  • Ventilation Clearance: Maintain at least 1.2 inches (3 cm) of space around the unit for proper airflow and to prevent overheating. 

  • Use Compatible Cookware: Only use induction-ready vessels with a flat base and a diameter greater than 4.7 inches to ensure efficient heating and prevent damage.

  • Avoid Overheating: Do not operate the unit unattended or leave an empty vessel on it. Ensure the ventilation areas are clear to prevent the unit from overheating. 

  • Storage: When not in use, unplug the unit and store it in a dry, cool place. Ensure the power cord is not under strain to prolong its lifespan.