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SPEC SERIES Freezer, reach-in, two-section, -10°F, (4) stainless steel half doors with locks, cam-lift hinges, digital temperature control, (6) gray shelves, LED interior lights, stainless steel front, aluminum sides, aluminum interior, 5" castors, 1-1/4 HP, 115v/60/1-ph, 9.4 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA
Manufacturer | True Mfg. – General Foodservice |
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Brand Name | SPEC SERIES® |
Model Type | Freezer, Reach-In, Two-Section |
Certifications | cULus, UL EPH Classified, Made in USA |
Height | 77.75 in |
Width | 52.63 in |
Depth | 33.75 in |
Shipping Weight | 704 lbs |
Capacity | 38 - 53 cu. ft. |
Compressor HP | 1-1/4 HP |
Size | 2 Section |
Exterior Finish | Stainless steel front, aluminum sides |
Interior Finish | All aluminum interior |
Door Style | Half hinged solid doors with locks |
Refrigeration | Self-contained, top mounted |
Power Requirement | 1-1/4 HP, 115v/60/1-ph, 9.4 amps, NEMA 5-15P |
Mobility | 5" castors |
LED Lighting | Yes |
Dual Temperature Zones
Features separate refrigerator and freezer sections:
Freezer maintains -10°F for optimal frozen food storage.
Refrigerator operates between 34°F to 38°F, perfect for safely storing perishable items.
Versatile Access with 4 Half-Height Doors
Equipped with 4 half-height solid doors for efficient access, minimizing temperature fluctuations when retrieving items and enhancing workflow.
Durable Construction
Stainless steel exterior and anodized aluminum interior for long-lasting durability and easy maintenance.
Self-closing doors with magnetic gaskets ensure a secure seal to preserve temperatures and improve energy efficiency.
Energy Efficient
Built with R290 hydrocarbon refrigerant and high-density foam insulation, making it an environmentally friendly and energy-efficient option for commercial kitchens.
Adjustable Shelving
Includes adjustable, heavy-duty wire shelves, providing flexible storage space for various food types and containers, helping to maximize organization and efficiency.
Q: What is the True STG2F-4HS-HC SPEC SERIES Reach-In Refrigerator & Freezer?
A: It’s a two-section, dual-temperature reach-in unit with four half-height solid doors, designed to provide both refrigerated and frozen storage in a single, space-efficient unit.
Q: What temperature ranges does it maintain?
A: The refrigerator section holds temperatures between 33°F to 38°F (0.5°C to 3.3°C), while the freezer section operates between -10°F to 0°F (-23.3°C to -17.8°C), keeping perishable and frozen foods at safe, optimal temperatures.
Q: Is it energy efficient and built to last?
A: Yes, it’s ENERGY STAR certified, featuring energy-saving components and durable construction designed for efficient long-term use and reduced energy consumption.
Q: Where is it best used?
A: Ideal for high-traffic foodservice operations, including restaurants, catering services, and delis, that require reliable, dual-temperature storage with easy access to both refrigerated and frozen goods.
Clean condenser coils every 30 days to ensure energy efficiency and effective cooling.
Inspect door gaskets on both front and rear doors for cracks or damage, and replace if necessary to prevent temperature loss.
Keep interior air vents and fans clear to allow for proper airflow and even temperature distribution.
Wipe down stainless steel surfaces weekly with a soft cloth and non-abrasive cleaner to avoid corrosion.
Check internal temperature daily (refrigerator: 33–38°F, freezer: -10°F) to ensure food safety.
Monitor defrost cycles and remove any excess frost buildup as needed.
Schedule professional servicing annually to check refrigerant levels, electrical components, and overall system health.