True Mfg. - General Foodservice STG3F-6HS SPEC SERIES Reach-In Refrigerators & Freezers

True Mfg. - General Foodservice STG3F-6HS SPEC SERIES Reach-In Refrigerators & Freezers

SPEC SERIES Freezer, reach-in, three-section, -10°F, (6) stainless steel half doors with locks, cam-lift hinges, digital temperature control, (9) gray shelves, LED interior lights, stainless steel front, aluminum sides, aluminum interior, 5" castors, self-contained top-mounted refrigeration, (2) 3/4 HP, 115v/60/1-ph, 13.8 amps, NEMA 5-20P, cULus, UL EPH Classified, Made in USA

Drawings

• Qf_true_stg3f-6hs_cat.zip

Documents

• Cutsheet
• Installation manual

Specifications

What our Experts Think

• Three-Section Design for Maximum Storage
  Features 3 solid doors, providing separate access to refrigerator and freezer sections for improved organization and efficiency in busy kitchens.

• Dual-Temperature Functionality

• Freezer section maintains -10°F, perfect for storing frozen foods at optimal conditions.

• Refrigerator sections operate between 34°F to 38°F, ensuring perishable items are kept at the ideal temperature for safety and freshness.

• Commercial-Grade Durability

• Constructed with stainless steel exterior and anodized aluminum interior, offering resistance to corrosion, ease of maintenance, and long-lasting durability.

• Self-closing doors with magnetic gaskets ensure secure seals, reducing energy loss and preserving internal temperatures.

• Energy Efficient
  Features R290 hydrocarbon refrigerant and high-density foam insulation, making it an environmentally friendly option while providing energy-efficient performance.

• Adjustable Shelving for Flexibility
  Comes with adjustable wire shelves, allowing customization of storage space to accommodate various containers, trays, and pans.

Q&A

Q: What is the True STG3F-6HS SPEC SERIES Reach-In Refrigerator & Freezer?
A: It’s a three-section, dual-temperature reach-in unit with six half-height solid stainless steel doors, offering both refrigeration and freezing capabilities in one versatile storage solution.

Q: What temperature ranges does it maintain?
A: The refrigerator section holds temperatures between 33°F to 38°F (0.5°C to 3.3°C), while the freezer section operates between -10°F to 0°F (-23.3°C to -17.8°C), ideal for both perishable and frozen food storage.

Q: Is it energy efficient and built to last?
A: Yes, it is ENERGY STAR® certified with energy-efficient components and rugged stainless steel construction for durability, ensuring long-term performance and reduced energy consumption.

Q: Where is it best used?
A: Perfect for high-demand foodservice environments like large restaurants, hotels, catering services, and institutional kitchens that require versatile, dual-temperature storage with easy access.

Maintenance Tips

• Condenser Coil Cleaning: Clean the condenser coil monthly to ensure optimal performance. Disconnect the unit, remove the grill assembly, and use a stiff bristle brush or compressed air to remove dust and dirt. Reassemble the unit and reconnect it. 

• Gasket Maintenance: Regularly inspect door gaskets for wear or mold. Clean them with mild detergent and warm water to maintain a proper seal, preventing cold air loss.

• Stainless Steel Care: Use non-abrasive cloths and non-chloride cleaners to maintain the stainless steel exterior. This prevents corrosion and preserves the unit's appearance.

• Temperature Monitoring: Regularly check the freezer's temperature to ensure it stays within the optimal range of -10°F.

• Annual Professional Servicing: Schedule a yearly service to check refrigerant levels and overall functionality, ensuring long-term reliability.