True Mfg. - General Foodservice STR1F-2HG-HC SPEC SERIES Reach-In Refrigerators & Freezers

True Mfg. - General Foodservice STR1F-2HG-HC SPEC SERIES Reach-In Refrigerators & Freezers

SPEC SERIES Freezer, reach-in, one-section, -10°F, (2) glass half doors with locks, cam-lift hinges, digital temperature control, (1) interior kit, LED interior lights, stainless steel front & sides, stainless steel interior, 5" castors, R290 Hydrocarbon refrigerant, 1 HP, 115v/60/1-ph, 8.9 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA

Drawings

• Aqsl_true_str1f_2hg_f.dwg
• Aqsl_true_str1f_2hg_e.dwg
• Qf_true_st_1f-2hg-hc_cat.zip

Documents

• Cutsheet
• Installation manual

Specifications

What our Experts Think

• Dual-Temperature Functionality
  Features separate freezer and refrigerator sections:

• Freezer section maintains -10°F, ideal for frozen foods.

• Refrigerator section operates between 34°F to 38°F, keeping perishables fresh and safe.

• High-Capacity Design with Glass & Solid Doors

• 1 solid door for the freezer section and 2 half-glass doors for the refrigerator section, providing a combination of energy efficiency and visibility to optimize storage and access.

• Built to Last

• Constructed with stainless steel exterior and anodized aluminum interior, ensuring durability and resistance to daily wear and tear in high-volume kitchen environments.

• Self-closing doors with magnetic gaskets provide an airtight seal, preserving temperatures and reducing energy consumption.

• Energy Efficient
  Equipped with R290 hydrocarbon refrigerant and high-density foam insulation, this unit is environmentally friendly and energy-efficient while maintaining optimal cooling performance.

• Adjustable Shelving for Versatile Storage
  Includes adjustable wire shelves, offering flexibility to accommodate various sizes of containers, trays, and pans.

Q&A

Q: What is the True STR1F-2HG-HC SPEC SERIES Reach-In Refrigerator & Freezer?
A: It’s a single-section, dual-temperature reach-in unit with two half-height solid glass doors, designed to provide both refrigeration and freezing capabilities in one space-efficient, high-performance unit.

Q: What temperature ranges does it maintain?
A: The refrigerator section holds temperatures between 33°F to 38°F (0.5°C to 3.3°C), while the freezer section operates between -10°F to 0°F (-23.3°C to -17.8°C), keeping both perishable and frozen food stored at safe temperatures.

Q: Is it energy efficient and built to last?
A: Yes, it is ENERGY STAR® certified, featuring energy-efficient components and a rugged stainless steel construction designed for durability and long-term performance.

Q: Where is it best used?
A: Ideal for commercial kitchens, restaurants, catering services, and delis that require reliable, dual-temperature storage with enhanced visibility and easy access to stored items.

Maintenance Tips

• Condenser Coil Cleaning: Clean the condenser coil monthly to ensure optimal performance. Disconnect the unit, remove the grill assembly, and use a stiff bristle brush or compressed air to remove dust and dirt. Reassemble the unit and reconnect it.

• Gasket Maintenance: Regularly inspect door gaskets for wear or mold. Clean them with mild detergent and warm water to maintain a proper seal, preventing cold air loss.

• Stainless Steel Care: Use non-abrasive cloths and non-chloride cleaners to maintain the stainless steel exterior. This prevents corrosion and preserves the unit's appearance.

• Temperature Monitoring: Regularly check the freezer's temperature to ensure it stays within the optimal range of -10°F.

• Annual Professional Servicing: Schedule a yearly service to check refrigerant levels and overall functionality, ensuring long-term reliability