True Mfg. - General Foodservice STR1F-2HS-HC SPEC SERIES Reach-In Refrigerators & Freezers

True Mfg. - General Foodservice STR1F-2HS-HC SPEC SERIES Reach-In Refrigerators & Freezers

SPEC SERIES Freezer, reach-in, one-section, -10°F, (2) stainless steel half doors with locks, cam-lift hinges, digital temperature control, (1) interior kit, LED interior lights, stainless steel front & sides, stainless steel interior, 5" castors, R290 Hydrocarbon refrigerant, 1/2 HP, 115v/60/1-ph, 6.0 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA

Drawings

• Qf_true_st_1f-2hs-hc_cat.zip
• Aqsl_true_str1f_2hs_e.dwg
• Aqsl_true_str1f_2hs_f.dwg

Documents

• Cutsheet
• Installation manual

Specifications

What our Experts Think

• Dual-Temperature Storage

• Freezer section operates at -10°F, perfect for frozen food storage.

• Refrigerator section maintains a range of 34°F to 38°F, ensuring fresh food safety and optimal storage conditions.

• Efficient and Durable Design

• 1 solid door for the freezer and 2 half-solid doors for the refrigerator section, combining durability with easy access for high-volume kitchen environments.

• Constructed with stainless steel exterior and anodized aluminum interior,providing long-lasting strength and ease of maintenance.

• Energy-Efficient Performance
  Features R290 hydrocarbon refrigerant and high-density foam insulation, delivering eco-friendly and energy-efficient cooling while maintaining consistent temperatures.

• Self-Closing Doors for Heat Retention
  Equipped with self-closing doors and magnetic gaskets to ensure a secure seal, minimizing energy loss and enhancing efficiency.

• Adjustable Shelving for Versatility
  Comes with adjustable wire shelves, allowing for flexible organization and the ability to accommodate a variety of food containers, trays, or pans.

Q&A

Q: What is the True STR1F-2HS-HC SPEC SERIES Reach-In Refrigerator & Freezer?
A: It’s a single-section, dual-temperature reach-in unit with two half-height solid stainless steel doors, offering both refrigeration and freezing capabilities in one high-performance, space-efficient design.

Q: What temperature ranges does it maintain?
A: The refrigerator section holds temperatures between 33°F to 38°F (0.5°C to 3.3°C), while the freezer section operates between -10°F to 0°F (-23.3°C to -17.8°C), keeping both perishable and frozen foods at safe, optimal temperatures.

Q: Is it energy efficient and built to last?
A: Yes, it is ENERGY STAR certified with energy-efficient components and a robust stainless steel construction designed for durability and reduced energy consumption.

Q: Where is it best used?
A: Ideal for commercial kitchens, restaurants, catering operations, and foodservice businesses that need dual-temperature storage with easy access to both refrigerated and frozen goods.

Maintenance Tips

• Condenser Coil Cleaning: Regularly clean the condenser coil to ensure optimal performance. Disconnect the unit, remove the grill assembly, and use a stiff bristle brush or compressed air to remove dust and dirt. Reassemble the unit and reconnect it.

• Gasket Maintenance: Inspect door gaskets for wear or mold. Clean them with mild detergent and warm water to maintain a proper seal, preventing cold air loss.

• Stainless Steel Care: Use non-abrasive cloths and non-chloride cleaners to maintain the stainless steel exterior. This prevents corrosion and preserves the unit's appearance.

• Temperature Monitoring: Regularly check the freezer's temperature to ensure it stays within the optimal range of -10°F.

• Annual Professional Servicing: Schedule a yearly service to check refrigerant levels and overall functionality, ensuring long-term reliability